Attention Brinjal lovers, have you tried Awet Thai’s – thai fried Brinjal – it is just plain good tasting.
A hearty meaty crab adds to the rich taste of this perfectly boiled porridge and you will make delightful discoveries as you sink into the generous serving.
So good you need to pre-order
To achieve the true Thai style porridge texture, this porridge takes time to prepare and to be cooked to perfection, we require customers to call ahead but it is all worth it!
You may call the respective Awet Thai restaurant that you plan to dine in and enquire. Click here to find our contact information.
Will this be your favourite porridge dish ever? There is only one way to find out, order one.
Nam Prik Pla Tu (Shortbodied mackerel or Ikan Kembung dip in spicy chilli paste) is a familiar dish from Thailand.
The combination of the fish and chilli paste is just great and the fresh vegetables that goes with it are eaten raw somehow creates a unique balance. Don”t forget you can also dip the greens into the chilli paste. Try it if you have not and discover what makes it so endearing to the Thais.